- 2 tablespoons balsamic vinegar
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- ¼ teaspoon salt
- 6 tablespoon Apricot Kernel Oil
Mix all the ingredients together in a glass bottle
Refrigerate for up to 5 days in a sealed container
A easy homemade simple salad dressing,
a healthier alternative to store bought products.
Change it up and add some chopped onions,
crushed garlic or fresh herbs.
Include a teaspoon egg-less mayonnaise to emulsify the dressing. This keeps the
dressing from separating after a few days