Tomato and Feta Puff by Chef Kabelo
Ingredients: 200g Romanita Tomatoes 250g Feta Cheese 300ml Balsamic 10g Rocket 2ea Avocado 1 Sheet Puff Pastry 2 Large Onions 3ea Peppers 100g Denova oil 20g Lemon Juice 30g Sugar Method: *Preheat oven to 160C.Prepare your Tomatoes in a roasting tray. Toss the Tomatoes with Denova oil and roast until Blistered. Add salt and pepper…